Red Onion Cheddar Cheese Slices
Red Onion Cheddar Cheese Slices
There are several reasons why we call these cheddar slices tantalizingly tangy. They are rich, they are savoury and will lift your sandwich to new heights. If you let them melt on your gourmet burger, you will indulge in the notes of caramelized onions that complement the unique sharp and sweet flavours of this cheese.
- Nutrition
- How It's Made
Milk, Chopped dried red onion, Minced dried white onion, Salt, Rennet (microbial), Lactic acid culture
Per 100 G- Energy 405 Kcal / 1679 Kj
- Fat 33 G
- of which saturated 21 G
- Carbohydrate 3 G
- of which sugars 1.3 G
- Protein 23 G
- Salt 1.8 G
• Strictly following traditional cheddar methods with Castello craftmanship
• Blended with red onion and sliced when it reaches the right level of maturity
• Each cheese is inspected for quality before going into a pack
Beautifully crafted by our master cheesemakers who amplified the best qualities of cheddar cheese and made it work nicely as slices for your burgers, sandwiches and other dishes.
How To Use
• Add a slice to your burger• Melt it on top of bread
• Elevate the flavour of your sandwich
• Try it in one of our recipes!
The delicious flavour of Castello Tantalizingly Tangy Red Onion Cheddar Cheese works beautifully in these slices. It truly unfolds when melted. The complex profile combines well with other foods and creates new sensorial experiences.
FAQ
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