Red Onion Cheddar Cheese
Red Onion Cheddar Cheese
There are several reasons why we call this cheddar tantalizingly tangy. It is rich, it is savoury and will lift your sandwich or cheese board to new heights. This flavourful cheese is a superb addition to your sandwich or your cheese board, and can add a little extra to your risotto that will make your guests ask, "what's your secret?"
- Nutrition
- How It's Made
Milk, Chopped dried red onion, Minced dried white onion, Salt, Rennet (microbial), Lactic acid culture
Per 100 G- Energy 405 Kcal / 1679 Kj
- Fat 33 G
- of which saturated 21 G
- Carbohydrate 4 G
- of which sugars 1.3 G
- Protein 23 G
- Salt 1.8 G
• Strictly following traditional Cheddar methods with Castello craftmanship
• Blended with red onion flecks when it reaches the right level of maturity
• Each cheese is inspected for quality before going into a pack
Beautifully crafted by our master cheesemakers who amplified the best qualities of cheddar cheese.
Pairings
Enhance the flavour of your cheese with food and drink pairings. Choose a favourite and immerse yourself in a new and surprising taste combination.
How To Use
• Slice or dice and eat on its own• Serve on bread or crackers
• Pick a pairing and enjoy as an indulgent snack
• Serve on a cheese platter as an appetiser, a snack or a dessert
• Make a delicious sandwich or a toastie
• Crumble on top of warm food
• Make a creamy risotto
• Try it in one of our recipes!
You can elevate the flavour of simple meals like pasta to whole new levels with Castello Red Onion Cheddar. Crumble it on top of your serving and it will instantly add flavour and a deliciously melted texture. Red Onion Cheddar Cheese like this one is very versatile and you can comfortably experiment with it in your cooking.
FAQ
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