Extra Creamy Danish Blue Cheese
Extra Creamy Danish Blue Cheese
Castello Danish Blue was inspired by Roquefort cheese but made using homogenized cow's milk, which contributes to its strong ‘bite’. The cream in the milk perfectly balances the sharpness and overall our Danish Blue has a fine, nutty, blue mould aroma, with hints of marzipan and a soft bitterness of sourdough. This particular Danish Blue cheese has achieved an extra creamy texture, making it an indulgent choice for cooking as well as a dessert. It truly is a delightful extra creamy cheese.
- Nutrition
- How It's Made
Pasteurised cheese milk (milk and cream), salt, lactic acid culture, rennet, blue mould culture, maturing culture.
Per 100 G- Energy 456 Kcal / 1782 Kj
- Fat 41.5 G
- of which saturated 26.6 G
- Carbohydrate 0.5 G
- of which sugars 0.5 G
- Protein 14 G
- Salt 3.2 G
• Cheese curds are made according to traditional methods in small open vats
• The high surface concentration of salt ensures that the surface of the cheese remains white after ripening of the mould
• Each cheese is inspected for quality before slicing and going into a pack
Beautifully crafted by our master cheesemakers who amplified the best qualities of traditional Danish blue mould cheese and made it creamier than ever.
Pairings
Enhance the flavour of your cheese with food and drink pairings. Choose a favourite and immerse yourself in a new and surprising taste combination.
How To Use
• Slice it and enjoy it on top of bread or crackers• Pick a pairing and enjoy it as an indulgent dessert with your drink
• Serve on a cheese platter as an appetiser, a snack or a dessert
• Crumble it on top of your pizza, soup or salad
• Try it in one of our recipes!
The delicious flavour of Castello Extra Creamy Danish Blue Cheese works very well on its own. When you combine the sharper blue mould notes with other foods, the overall balance provides your taste buds with an even more sensorial experience.
Great in these recipes
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Grilled steak with Blue Cheese and chive compound butter Grilled steak with Blue Cheese and chive compound butter -
60+ minsRoasted garlic and Blue cheese mini pizza appetizers Roasted garlic and Blue cheese mini pizza appetizers
FAQ
Dive into the World of Blue
From delicate to intense, creamy to crumbly, blue cheese spans a wide range of rich, distinctly veined varieties, each with their own unique profile. Whether you’re searching for something to add depth to dishes or a hit of flavour for your next sharing cheeseboard, discover more from the world of blue.
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Discover the Castello Collection
Experience more from the Castello craft with our range of traditional and unique cheeses, each one fashioned by our expert cheese makers for elevated food moments. Whatever your preference, whatever the occasion, we have a gourmet cheese variety to suit, filled with deep, complex flavours to feed your senses.
