Tickler Vintage Cheddar Cheese
Tickler Vintage Cheddar Cheese
A delightfully complex combination of deep, rich flavours and a beautifully rugged texture. Castello Tickler Vintage Cheddar Cheese is an aged cheddar with creamy tasting notes, distinctively sweet and yet savoury. It will add intense flavour to your cooking or your cheese board. Serve it as a snack and you will find its excellence surpasses your expectations.
- Nutrition
- How It's Made
Milk, Cream, Salt, Rennet (microbial), Lactic acid culture. Suitable for vegetarians.
Per 100 G- Energy 417 kcal / 1729 kJ
- Fat 36 g
- of which saturated 24 g
- Carbohydrate <0.5 g
- of which sugars <0.5 g
- Protein 24 g
- Salt 1.8 g
• Strictly following traditional Cheddar methods with Castello craftmanship
• Typically slowly matured for 21 months, for a rich flavour profile that's worth the wait
• Each cheese is inspected for quality before going into a pack
Castello Tickler Vintage Cheddar Cheese is produced in Devon, England from the milk of cows grazing on pastures all year round in England’s Devon countryside. Yes, intense and indulgent flavours in just the right combination take time but this cheddar has proven itself to be absolutely worth the wait.
Pairings
Enhance the flavour of your cheese with food and drink pairings. Choose a favourite and immerse yourself in a new and surprising taste combination.
How To Use
• Slice or dice and eat on its own• Serve on top of bread or crackers
• Pick a pairing and enjoy as an indulgent snack
• Serve on a cheese platter as an appetiser, a snack or a dessert
• Make a delicious sandwich or a toastie
• Crumble on top of warm food
• Make a creamy risotto
• Try it in one of our recipes!
As part of a cheese board or as an addition to your cooking, Castello Tickler Vintage Cheddar Cheese is often perceived as that one ingredient that will lift a meal from avarage to absolutely irresistible.
FAQ
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