Tickler Extra Mature Cheddar Cheese
Tickler Extra Mature Cheddar Cheese
With its wide complexity of flavour, this extra mature cheddar cheese will pleasantly surprise you. First you will notice the crunch, as salty crystals pop on your tongue. Then the punch, as tangy aromas storm your taste buds. Utterly satisfying, as you’d expect from a Gold Medal Winner at the 2015 British Cheese Awards. Castello Tickler Extra Mature Cheddar is great as an indulgent snack on its own but is a sharp companion to other cheeses as part of a cheese board.
- Nutrition
- How It's Made
Milk, salt, rennet (microbial), lactic acid culture. Suitable for vegetarians.
Per 100 G- Energy 389 kcal / 1618 kJ
- Fat 32 g
- of which saturated 20.8 g
- Carbohydrate 0.1 g
- of which sugars 0.1 g
- Protein 35.5 g
- Salt 1.8 g
• Strictly following traditional Cheddar methods with Castello craftmanship
• Typically slowly matured for 17 months, for a rich flavour profile and unique protein crystals that add that delicate crunch
• Each cheese is inspected for quality before going into a pack
Castello Tickler Extra Mature Cheddar Cheese is produced in Devon, England from the milk of cows grazing on pastures all year round in England’s Devon countryside. And it shows.
Pairings
Enhance the flavour of your cheese with food and drink pairings. Choose a favourite and immerse yourself in a new and surprising taste combination.
How To Use
• Slice or dice and eat on its own• Serve on top of bread or crackers
• Pick a pairing and enjoy as an indulgent snack
• Serve on a cheese platter as an appetiser, a snack or a dessert
• Make a delicious sandwich or a toastie
• Crumble on top of warm food
• Make a creamy risotto
• Try it in one of our recipes!
Incorporating Castello Tickler Extra Mature Cheddar Cheese in your dinner or lunch is sure to add a very indulgent and special flavour that will elevate your meal. Try crumbling it on your salads for extra taste or experiment with pasta dishes. If you strive to pamper your guests, then this is the trick.
Great in these recipes
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15 minChristmas cheese board Christmas cheese board -
60 minBacon mac and cheese with sourdough crumble and cheddar cheese Bacon mac and cheese with sourdough crumble and cheddar cheese -
40 minSmashed potatoes with cheddar cheese Smashed potatoes with cheddar cheese -
30 minPotato and asparagus puff pastry tart with cheddar cheese Potato and asparagus puff pastry tart with cheddar cheese -
60+ minClassic lasagne with cheddar cheese Classic lasagne with cheddar cheese -
20 minNduja pizza with cheddar cheese Nduja pizza with cheddar cheese -
20 minKale and fig pizza with cheddar cheese Kale and fig pizza with cheddar cheese -
60 minFish tacos with salmon, mango salsa, and cheddar cheese Fish tacos with salmon, mango salsa, and cheddar cheese
FAQ
Explore the Semi-Hard Cheese Portfolio
Encompassing everything from worldwide greats to lesser-known treasures, the semi-hard cheese portfolio is rich with satisfying textures and piquant flavours. Explore all this diverse category has to offer and find out more about your familiar favourites, or discover something new.
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Discover the Castello Collection
Experience more from the Castello craft with our range of traditional and unique cheeses, each one fashioned by our expert cheese makers for elevated food moments. Whatever your preference, whatever the occasion, we have a gourmet cheese variety to suit, filled with deep, complex flavours to feed your senses.
