Extra Creamy Blue Cheese
Extra Creamy Blue Cheese
Castello® Double Crème Blue Cheese 150g, in its iconic half-moon shape, is a true star in our portfolio. Born from trying to merge the best qualities of both brie and blue type cheeses. The high proportion of cream in the milk used for production results in a soft buttery texture and a milky taste. We like to think it’s going to taste creamier than anything you have experienced before!
- Nutrition
- How It's Made
Pasteurized Milk , Cream (Milk) , Salt , Lactic Acid Culture (Milk) , Microbial Rennet , Blue Mould Culture , Maturing Culture
Per serving- Calories 431 kcal / 1779 kJ
- Fat 42 g
- of which saturated 27 g
- Carbohydrate <0.5 g
- of which sugars <0.5 g
- Protein 13 g
• The cultures are added by hand
• Each cheese is pierced in a unique star pattern to give a perfect distribution of blue mould
• Each cheese is inspected for quality before going into a pack
Inspired by our desire to bring together the mild and delicate nature of a brie and a more intense profile of traditional blue cheeses, this soft creamy mould cheese brings out the best of our passion and ingredients.
Pairings
Enhance the flavour of your cheese with food and drink pairings. Choose a favourite and immerse yourself in a new and surprising taste combination.
How To Use
• Slice it and enjoy it on top of bread or crackers• Pick a pairing and enjoy as an indulgent dessert with your drink
• Serve on a cheese board as an appetiser, a snack or a dessert
• Elevate the flavour of your pizza, soup or salad
• Try it in one of our recipes!
The delicious flavour of Castello Double Crème Blue Cheese works very well on its own. When you combine the creamy melt-in-your-mouth texture with other foods, your taste buds get to enjoy an even more sensorial experience.
Great in these recipes
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Tagliatelle Pasta with Castello® Creamy Blue Cheese & Mushroom Sauce Tagliatelle Pasta with Castello® Creamy Blue Cheese & Mushroom Sauce -
30 Min (minutes)White pizza with blue cheese White pizza with blue cheese -
15 Min (minutes)Christmas cheese board Christmas cheese board -
Sourdough bruschetta with portobello mushrooms and Castello Creamy Blue Sourdough bruschetta with portobello mushrooms and Castello Creamy Blue -
Beetroots with Blue Cheese, Honey and Rosemary Beetroots with Blue Cheese, Honey and Rosemary -
20 Min (minutes)Creamy Blue Cheese with nuts, bresaola, sausages, fruits and berries Creamy Blue Cheese with nuts, bresaola, sausages, fruits and berries -
15 Min (minutes)Walnuts in honey Walnuts in honey -
Potato frittata Potato frittata
FAQ
Dive into the World of Blue
From delicate to intense, creamy to crumbly, blue cheese offers a wide range of rich, distinctly veined varieties, each with their own unique profile. Whether you’re searching for something to add depth to a dish or a hit of flavour to your next cheese board, discover more from the world of blue.
Discover moreRelated products
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Castello® Velvet Blue Cheese Castello® Velvet Blue Cheese
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Castello® Gorgonzola Castello® Gorgonzola
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Castello® Extra Creamy Danish Blue Cheese Castello® Extra Creamy Danish Blue Cheese
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Castello® Danish Blue Cheese Castello® Danish Blue Cheese
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Castello® Crumbled Danish Blue Cheese Castello® Crumbled Danish Blue Cheese
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Castello® Burger Blue Cheese slices Castello® Burger Blue Cheese slices
Discover the Castello Collection
Experience more from the Castello craft with our range of traditional and unique cheeses, each one fashioned by our expert cheese makers for elevated food moments. Whatever your preference or whatever the occasion, we have a gourmet cheese variety to suit it, filled with deep, complex flavours to feed your senses.
