castello-fullfavorites iconBasket Copyicon-checkmarkicon-facebookicon-globeInstagramicon-pinterestCastello sustainability-08 Copy 7icon-youtubeservings icon mediumtimerTime icon big
Grilled asparagus with Aged Havarti

Grilled asparagus with Aged Havarti

1 serving

Simple, summery, sublime - our recipe for Grilled asparagus with rich cheese can be cooked in a matter of minutes while still delivering on big flavours and great textures. Salty, nutty gouda, fresh asparagus and nice, peppery olive oil come together in a simple dish, that’s complex on your palate.

Read more
Where to buy Copy link

Ingredients

Preparation

Preparation

1. Clean and crack the asparagus and grill them in a pan for about 5-7 min.

2. Grate the Castello Aged Havarti and sprinkle on the asparagus.

3. Serve on a toasted slice of bread with butter.

4. Season with salt and pepper.

you might also like

all recipes

products used